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Welcome to The Hideout

The Hideout Lodge & Guest Ranch is an all inclusive working cattle, riding, fly-fishing and adventure guest ranch in Shell, WY (east of Cody and Yellowstone National Park). Families, adults and single travelers from around the world return to The Hideout each year for a world-class riding,
working cattle and adventure guest ranch experience on our 300,000 acre ranch. In addition to riding, working cattle and fly-fishing, we offer an array of non-riding activities and adventures such as trapshooting, canoeing, hiking, biking, 4x4 tours, etc.

Limited to approximately 25 guests per week, we are committed to the highest standards of culinary experience, lodging, staff (we speak 4 languages,) horses and personal, almost customized attention.

Kitchen Staff

The Hideout Blog

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The Hideout Ranch Kitchen Staff

Sheena Ernst

sheena-chefSheena Ernst, a Wyoming native, is the Executive Chef for The Hideout. Her culinary interest began in her mom’s kitchen and it was both from her mom and grandma (who worked in a bakery) that she gained an interest and appreciation for cooking, creating and experimenting.

Sheena completed a Bachelor’s degree in psychology but decided to pursue cooking as a full-time career. Sheena attended the Tante Marie, Le Cordon Bleu culinary school in London. After graduation Sheena worked under a BBC Masterchef winner, interned at several celebrated restaurants in London, worked in Italy picking olives and has taken her passion for cooking and food expands to learn and experiencing as much as she can from other cultures.